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Mtn. Talk: Appalachian Thanksgiving

Mtn. Talk: Appalachian Thanksgiving

 

This week’s show is all about food!  First, we bring you a recorded conversation between chef Travis Milton, who grew up in southwest Virginia – and food writer Sheri Castle, who was raised in western North Carolina.  Travis stopped by the studio earlier this week, and Sheri joined us by phone.  They share stories about who taught them to cook, their own definitions of Appalachian cuisine, some innovative new takes on the food of our region, and a few of their own Thanksgiving favorites.  Our program wraps up with some Appalshop staff members’ favorite Thanksgiving Recipes.   You might want to grab a snack, cause this program is sure to make you hungry!  We hope you enjoy!

Southwest Virginian chef Travis Milton stopped by the WMMT Studio this week. We were joined by phone by Western North Carolina raised food writer Sheri Castle.
Tags:
agriculture,
Appalachia,
appalachian history,
food,
food access,

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